By Nathan In Customer Experience 28 May 2025 Duration ~ 4 min Slow down to feel better: the cabernet glass is your ally for this new trend linked to the art of disconnection Slow down to feel better: the Cabernet glass is your ally for this new trend linked to the art of disconnection Glass, a catalyst for emotions and presence We know that the choice of glass is a key factor in the tasting experience. What if the simplest object on your table became the trigger for a moment of mindfulness? In your establishment, ensure that the glass isn’t just a container: it should embody, prolong, and reveal the moment. In a world where 42% of people feel they spend too much time in front of a screen (ARCEP, 2025), the need to reconnect with reality, with others, and with ourselves has never been greater. Reading a novel by a lake, glass in hand. Sharing a meal in the mountains with friends. Listening to the silence, experiencing the taste. In this quest for slowing down, the Cabernet collection stands out as a true life companion. It enhances every moment by intensifying aromas and offering an intimate sensory dimension. Why choose Chef&Sommelier? Not just because it’s a benchmark in the art of fine dining—it’s because it’s perfect for all your shared moments. Krysta®: transparency and resistance that lasts Krysta is a new-generation crystal glass with exceptional transparency. Shock-resistant and brilliant even after 2,000 professional wash cycles, it enhances every sensation. Its finesse fits the hand; its brilliance catches the eye. French design, serving professionals Every curve, every thickness, every angle is designed to support the gesture, reveal aromas, and honor the touch. It’s French expertise dedicated to a conscious and elegant art of living. Cabernet: the signature glass for a season anchored in the present A collection as rich as the moments it sublimates The Cabernet collection includes over 20 models to suit every experience: young or mature wines, cocktails, liqueurs, and more. From a 7 cl glass to a 75 cl for sharing a bottle under the stars—Cabernet is here to express, not impress. Focus: Cabernet Vins Jeunes – The Ideal Aroma Enhancer Three formats—35 cl, 47 cl, 58 cl—each offering a specific sensory experience. Perfect for crisp whites, rosés, or spontaneous toasts. Each glass respects the oxygenation/freshness balance. The angular bowl channels the aromas; the narrow rim guides them. The result? A direct, honest tasting—perfect for an era that values bodily presence over abstraction. Cabernet Tulipe & Ballon: The Timeless Essentials Classic shapes with modern precision. Tulipe highlights expressive white wines; Ballon embraces full-bodied reds. A return to essential gestures in a time that values meaning. Living together, tasting together: the art of sharing through a glass A glass is no longer just for tasting. It’s a ritual of connection. With Cabernet, tasting becomes elegant, sincere, and unpretentious. Cabernet, the essential glass of the here and now This collection speaks to both professionals (sommeliers, restaurateurs, hoteliers) and individuals looking to give meaning to their experiences. In 2025, 42% of people said their favorite moment of the week involved their body, not a screen (Accenture, 2025). A Cabernet glass is the silent ally of these grounded interludes. FAQs 1. What is the difference between the Cabernet collection and Cabernet Vins Jeunes? Cabernet suits all tasting moments. Cabernet Vins Jeunes reveals the freshness and energy of young wines—ideal for modern wine bars. 2. Is Krysta really more durable than classic glass? Yes. But more than durability, Krysta promises lasting pleasure—transparency and brilliance wash after wash. 3. Can I use Cabernet glasses for cocktails? Absolutely. The generous size is popular with palace bartenders for its perfect volume and grip. 4. Tulip or Balloon? Tulip = finesse and youth. Balloon = depth and power. Choose the moment, the emotion you wish to express. 5. Where to buy the collection? – On the Chef&Sommelier website via the “Where to buy” section. – On La Table d’Arc for individuals. – For professionals, via the “Contact” or “Professional Area” section of chefsommelier.com.
